Weet-Bix Slice Overnight Weet-Bix
You won’t be able to resist this overnight bowl, inspired by the classic Weet-Bix chocolate coconut slice!
Ingredients
- 2 Weet-Bix™, roughly crushed
- 1/3 cup So Good™ Almond Milk Original
- 1 tsp desiccated coconut
- 150 g low fat yogurt
- 1 tsp light cream cheese
- 2 tsp honey
- 10 g melted dark chocolate, optional
Method
- In a small container or bowl, combine Weet-Bix, coconut, and almond milk to form the base.
- Mix yoghurt, honey and light cream cheese until smooth. Spread over the base.
- If desired, top with melted dark chocolate.
- Place in the fridge for 2 – 3 hrs, or overnight.
Tips
Melted chocolate can be replaced with a drizzle of cocoa icing if preferred -combine 1 tsp icing sugar with 1 tsp cocoa powder and 1 tsp hot water or almond milk. Stir well.
Nutritional information
-
Per Serve
-
Energy (kJ)1210
-
(Cal)289
-
Protein (g)15
-
Fat (g)4
-
Saturated Fat (g)2
-
Carbohydrate (g)44
-
Sugars (g)25
-
Dietary Fibre (g)4.5
-
Sodium (mg)258
-
Potassium (mg)597
-
Iron (mg)3.3
-
Calcium (mg)456
