Sago Gula Melaka
- Prep time 30 mins
- Servings 4
Ingredients
- 150g small sago
- 10 cups water
- 4 Tbs maple syrup
- 1 1/2 cup So Good Almond Original
Method
- Place the water into a pot and bring to a boil.
- Add in the small sago and cook for 15 minutes on medium heat.
- Leave the small sago for 5-10 more minutes.
- Strain the sago and run through water, then place into 4 small bowls and let sit.
- Serve with maple syrup and So Good Almond Original.
Nutritional information
-
Per Serve
-
Energy (kJ)800
-
(Cal)191
-
Protein (g)0.2
-
Fat (g)1
-
Saturated Fat (g)0.1
-
Carbohydrate (g)46
-
Sugars (g)13
-
Dietary Fibre (g)0.2
-
Sodium (mg)36
-
Potassium (mg)50
-
Calcium (mg)78
-
Iron (mg)2.6
