Single Serve Banoffee Pie
- Prep time 5 mins
- Servings 1
Ingredients
- 1 Weet-Bix wheat biscuit, crushed
- 1 medium banana, sliced
- 1 tbs caramel sauce
- ⅓ cup low fat natural yoghurt
- 1 square dark chocolate, finely grated (optional)
Method
- Add the crushed Weet-Bix to the bottom of a small glass or jar.
- Add the sliced banana and drizzle over the caramel sauce.
- Spoon the yoghurt on top and garnish with grated dark chocolate if desired.
- Keep in the fridge until ready to serve.
Nutritional information
-
Per Serve
-
Energy (kJ)1230
-
Energy (Cal)294
-
Protein (g)8
-
Fat (g)5
-
Saturated Fat (g)3
-
Trans Fat (g)
-
Carbohydrate (g)51
-
Sugars (g)35
-
Dietary Fibre (g)3.7
-
Sodium (mg)149
-
Potassium (mg)649
-
Iron (mg)1.9
-
Calcium (mg)203
